Thursday, March 15, 2012

Spread

My mom just told me about a great butter spread that a Dr. friend recently told her about. It sounded delicious, simple and best of all. . . I already had all of the ingredients.

Here it is folks:
Equal parts: Butter, Extra Virgin Olive Oil, Extra Virgin Coconut Oil  <- blended together.

Viola! You are done. I added a little real salt too.

Tastes delicious and the smell of the coconut tricks you into thinking you are eating something sweet . . . always a plus.

2 comments:

bright lights, big cities said...

this sounds delish!

also, when I was home, a fellow stephens woman processed almonds with coconut oil to make a fresh nut butter....

so. good.

j

Colleen's Creations said...

I think that would be good to use for cooking....especially some oatmeal coconut cookies... yumm!